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Title: Fabulous Fruit Porridge
Categories: Breakfast, Cereals
Yield: 4 Servings

1 lb Dried fruit
1 c Oatmeal
2 c Apple juice

Cover 1 lb dried fruit with cold water and let stand overnight. Use
any kind of fried fruit--apples, pears, prunes, raisins, figs, even
papaya, banana, or pineapple. In the morning, add drained fruit to 1
cup oatmeal and 2 cups apple juice. Cook for 10 minutes.

Recipe by Robert Rodale

Recipe FROM: Prevention Magazine, 1981

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